In this speedy age, having a healthy and nutritious breakfast which is tasty is quite a feat. Meet the Besan Chilla, which is a besan (gram flour) based traditional Indian pancake. A high-protein food that's not just convenient to make, but has immense health benefits makes it the perfect inclusion in your diet. Whether you're on the hunt for a weight-reducing recipe, a gluten-free treat, or a dish that can do wonders for digestive health, Besan Chilla is here for you.
Best Health Benefits of Besan Chilla
1. Packed with Protein for an Energy-Packed Beginning
If you're on a weight loss program, Besan Chilla is your best friend! It's low calorie, rich in fiber, and keeps you full for hours. Unlike pancakes made from refined flour, it won't cause a blood sugar spike, making it a wise weight loss recipe that wards off hunger and sustains energy levels during the day.
3. Supports Digestive Health
How to Make Besan Chilla in 10 Minutes
Ingredients:
1 cup Besan (gram flour)
½ cup finely chopped veggies (onion, tomato, capsicum)
1 green chili (optional)
½ tsp turmeric powder
½ tsp cumin seeds
Salt to taste
Water (as needed)
1 tsp oil for cooking
Instructions:
In a bowl, mix besan, chopped veggies, turmeric, cumin seeds, and salt.
Gradually add water to form a smooth batter (not too thick or runny).
Heat a non-stick pan, grease it with a little oil, and pour a ladleful of batter.
Spread evenly and cook on medium heat for 2-3 minutes.
Flip and cook the other side until golden brown.
Serve hot with green chutney or yogurt. Final Thoughts
Besan Chilla is not just a meal; it's a nutrition powerhouse that can be accommodated in most diet plans. It can be a high-protein breakfast, a weight loss dish, or a gluten-free snack, depending on your requirement. So, begin your day with this healthy treat and relish its many Besan Chilla benefits!
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